Earl Grey is world renown as a classic English tea probably as famous as the Tower Bridge or Big Ben AND if you are a fan of Earl Grey and haven't tried this creamy version, you are in for a treat.
Our Italian Cream Earl Grey has a taste that is smooth with vanilla overtones which stand out above the premium bergamot flavor that is the signature taste of Earl Grey.
It complements any meal or aristocratic occasion.
Antioxidant level: Very high
How to prepare:
Hot tea: 1 slightly heaping tsp of loose leaf tea for each 7-9oz of water in a tea pot. Pour freshly boiled water over tea. Steep 3-7 mins depending on strength desired. Milk and sugar are great pairings
Iced: (1 qt) 6 slightly heaping tsp loose leaf tea into pot. Pour 1 1/4 cup boiling water on tea. Steep 5 mins. Quarter fill serving pitcher with cold water. Pour into pitcher straining tea. Add ice. Top off with cold water. Garnish and sweeten to taste.
2 oz bag equals 30-40 servings
I have been searching for years for an Earl Grey that met my palate needs and I FINALLY found it here. The overall taste is excellent & the lite creamy effect at the end is all I have ever wanted. I am a sucker for half & half in my tea but this takes that need & blends it into one great cup/pot of tea. Thank you, LaRue 1680 for bringing my search to an end:)
This was my first time buying loose leaf tea, as well as my first time drinking Earl Grey— and I loved it! Super tasty with just a drop of tea & honey, I understand why Jean Luc was so smitten! If you haven’t tried it yet, this is definitely the time to “Make It So!”
The creamy notes in this tea make it delicious! I love it! Thanks for sharing this beautiful blend of Earl Grey
Italian Cream Earl Grey
Can’t review something that hasn’t arrived yet!